Matcha Elixir is an authentic blend of 100%, pure, premium Japanese Matcha from growers in the ancient prefecture of Kyoto,Shizuoka where Mt. Fuji stands and Mie regions.
It has a high tea content to give flavour, mouthfeel, colour and substance. Best of all, as with all our Elixirs this product is gluten free, dairy free, vegan, GMO free and made right here in Australia from only premium local and imported ingredients..
BENEFITS
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Gluten free
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Made with all Natural Colours & Natural Flavours.
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Made with raw sugar
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Vegan Friendly
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100% Australian made & owned
INGREDEINTS
Water, Australian Raw Sugar, Premium Japanese Matcha Tea Powder (min 9%), Natural Flavour, Food Acid (Cirtic Acid), Colour (Chlorophyll-Copper Complex), Vegetable Gums (Xanthan, Acacia, Gellan), Preservative (Potassium Sorbate), Natural Spice Extracts
NUTRITIONAL INFORMATION
Servings per pack 300ml : 20
Servings per pack 750ml : 50
Serving Size: 15ml
| AS PER | PER SERVE | PER 100G |
| Energy kj | 78kj | 517kj |
| Protein | 0.5g | 3.0g |
| Fat, total | 0.1g | 0.6g |
| Saturated | 0g | 0.1g |
| Carbohydrate , total | 3.9g | 25.8g |
| Sugars | 3.3g | 21.9g |
| Sodium | 1mg | 4mg |